RAW Macadamia Oil is a slightly nutty-tasting oil composed of 60% oleic acid, 9% palmitoleic acid, 1-3% linoleic acid, 1-2% linolenic acid, omega 6, and omega 3 fatty acids. It is very stable due to low polyunsaturated fat content and acts as ideal cooking oil to lower cholesterol.
Some of the most important health benefits of macadamia nut oil include its ability to lower triglyceride levels, improve heart health, boost energy levels, improve your digestive process, help those suffering from Celiac disease, boost bone health, stimulate circulation, protect eye health, prevent chronic diseases, and optimize immune system and other protective systems.
Features Of Every Bit Organic Raw Macadamia Oil Cold Pressed & Extra Virgin
- First pressed / Cold-pressed
- lower triglyceride levels
- improve heart health
- boost energy levels
- improve your digestive process
- help those suffering from Celiac disease
- boost bone health
- stimulate circulation
- protect eye health
- optimize immune system
store in a Dark Cool Dry Place